Take everything you love about a classic Moscow Mule and give it a cosy twist. Herrick Creek Apple Pie Moonshine blends real apple, cinnamon, and spice with fiery ginger beer to create a cocktail that's refreshing enough for summer but comforting enough for cooler evenings.
It's one of the easiest cocktails to make and one of the first we'd recommend to anyone trying our Apple Pie Moonshine for the first time.
Ingredients
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45ml Herrick Creek Apple Pie Moonshine
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150ml ginger beer
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Juice of half a lime
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Ice
Garnish
Apple slice and lime wedge
Glass
Copper mug or highball glass
Method
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Fill your glass with ice.
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Pour in the Apple Pie Moonshine.
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Add the fresh lime juice.
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Top with ginger beer.
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Stir gently to combine.
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Garnish with a fresh apple slice and lime wedge.
Herrick Creek Tip
A crisp Granny Smith apple makes the perfect garnish, adding fresh aroma and balancing the sweetness of the drink.
Made with: Herrick Creek Apple Pie Moonshine
Classic ginger spice meets warm apple and cinnamon.
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