SOLD OUT! | Limited to 22 bottles! | 46%abv | 500ml
Double pot distilled from two beers from a local Christchurch brewery. This is a mix of a peanut butter & jam porter, and a pilsner.
The spirit was aged in a charred French oak barrel for nearly 2 years and is full of bright fruity flavours, including hops, as well as chocolate, vanilla and burnt caramel.
This is a one-of-a-kind offering and with only 22 bottles, it won't last long.
